焼き鳥・海鮮　食べ飲み放題・個室居酒屋ひといき　四条河原町店

[First out]

Sukiyaki (using A5-grade Wagyu beef)

【speed】

Edamame, salted cucumber, octopus with wasabi, changja (spicy fermented seafood), and sliced yam.

Yam kimchi, salted cabbage, avocado sashimi, chilled tofu

Bean sprout namul and potato salad

【Fried food】

Yangnyeom fried chicken, tartar fried chicken, homemade fried chicken, salt-sauce fried chicken

Chicken Nanban, Plain French Fries, Consommé French Fries

French fries with butter and soy sauce, fried chicken cartilage, fried octopus

Chewy cheese, dried squid tempura, ham cutlet, onion rings

Deep-fried sweet shrimp, deep-fried dumplings, deep-fried takoyaki (with sauce and mayonnaise, salt, and green onion ponzu sauce)

【salad】

Choreg Salad, Soft-Boiled Egg Caesar Salad, Korean-Style Salad with Tofu and Kimchi

【gem】

Rolled omelet, green onion and salt offal, chicken meatballs, grilled thick fried tofu

Garlic butter stir-fried chicken gizzards, salt-grilled squid tentacles, deep-fried tofu, and pork omelet.

Corn butter, Korean pancake (jeon), pork kimchi, stamina offal stir-fry, chicken steak

[Sushi] (Two pieces per serving)

Tuna nigiri, seared tuna nigiri, medium fatty tuna nigiri, seared medium fatty tuna nigiri

Salmon nigiri, seared salmon nigiri, yellowtail nigiri, shrimp nigiri

Squid nigiri, squid and lemon nigiri, sea bream nigiri, conger eel nigiri, eel nigiri

Toro-taku gunkan, Nozawana-wasabi gunkan, Salmon-tobiko gunkan, Mentaiko-mayo gunkan

Squid and okra gunkan, natto gunkan, salmon roe gunkan, sea urchin gunkan, takana gunkan

Inari hijiki, Inari kinpira, Inari mentaiko mayo, Inari ikura

【叶】

Dashi chazuke (rice with broth), TKG (egg over rice), and yakisoba (fried noodles) to finish the meal.

【dessert】

Ice cream (vanilla, chocolate, strawberry) and sweet potato butter